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Tampa / Florida / United States
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Coxs Wholesale Seafood, founded in 1979, is one of the largest producers of Key West pink shrimp in the United States. It also provides Georgia and pond-raised white shrimp and domestic Gulf shrimp. The company additionally offers peeled and deveined shrimp, as well as stone crab claws and lobster tails from the Gulf of Mexico. It maintains a more than 20,000-square-foot processing facility approved by the Hazard Analysis and Critical Control Points. The company also works in partnership with shrimp fleets and unloading facilities along Florida s Gulf Coast. Coxs Wholesale Seafood serves the retail and food service industries and is a subsidiary of Tampa Maid Foods, which is a seafood company with distribution operations throughout North America.
Lakeland / Florida / United States
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Tampa Maid Foods Inc. specializes in the business of sourcing, processing and marketing specialty seafood, as well as commodity raw and cooked shrimp from around the world to the foodservice and retail markets. Its product categories include Crab, Fish, Oysters and Mussels among others. All the plants of the company are Hazard Analysis and Critical Control Point (HACCP) approved. In 1987, Tampa Maid Foods Inc. purchased Bayou Foods, a seafood specialty company from General Mills Inc. It is a part of Watkins Associated Industries, a family owned company in the United States.
Tarpon Springs / Florida / United States
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Holiday Seafood is a wholesale fish market. Its selections include salmon, tuna, swordfish, mahi mahi and shrimp. Its fish is fresh and cut to order. Customers include resorts and restaurants in the Tampa Bay area.

Tarpon Springs / Florida / United States
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Pelican Point Seafood is a market that carries a large selection of fresh fish and seafood. Many of the items are farm raised and locally sourced. Pelican Point Seafood is located on Dodecanese Boulevard next to Rusty Bellies restaurant.

Dover / Florida / United States
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Tampa Bay Fisheries, founded in 1991 and located in Dover, Fla., is one of the leading shrimp packers in the United States. The company is approved by the Food and Drug Administration s Hazard Analysis and Critical Control Point program. It provides a wide range of products, such as breaded shrimp, scallops, oysters, fish, crab stuffed products, crab cakes, and cooked shrimp. Tampa Bay Fisheries operates a processing facility at Dover, which is spread on an area of more than 240,000-square-feet. The company also owns a more than 60,000-square-foot plant in Jacksonville. It processes over 1 million-pounds of seafood every week, and also has an on-site freezer with a capacity of more than 10 million-pounds.
Destin / Florida / United States
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Destin Ice provides a dazzling selection of fresh fish and seafood products, a distinctive assortment of ready-to-eat or cook-at-home prepared items, Buckhead meats, decadent deserts, and a wide assortment of wines, cheeses, spices, sauces, seasonings, mixes and more.
Pensacola / Florida / United States
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Joe Pattis Seafood Company, Pensacola, Fla., originated in 1931 from the back porch of Captain Joe and Annas modest dwelling. In the early days, the business consisted of selling fresh bay shrimp caught by Captain Joe and sold by Anna, primarily for fish bait. By 1935 Joe Pattis had become world renown for its fresh and frozen seafood. People from every state and almost every country have come to Joe Pattis for the freshest and largest selection of seafood. The facility and store are located in the heart of Pensacola. This allows ships easy access to loading areas making the transfer from the fishing boat to seafood processing center as quick as possible.
Saint Petersburg / Florida / United States
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This wholesale seafood house supplies fish and seafood to restaurants and other food service facilities. Its fleet of refrigerated trucks covers the entire Tampa Bay area with deliveries Monday through Saturday. Products include 28 species of fish and more than 20 of shellfish, both fresh and frozen, as well as cooked shrimp and live Maine lobsters.

Apalachicola / Florida / United States
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Established in 1972, Leavins Seafood is a wholesale distributor of seafood and related products. Some of the products offered by the company are individually quick frozen (IQF) white shrimps, clams, shells, shucked and frozen shucked oysters. Based in Apalachicola, Fla., the firm serves wholesale food distributors from Key West to California. Leavins Seafood, in partnership with the University of Florida, has founded the Oyster Industry Lab in Apalachicola. Its offering, Frosted Oyster, is a patented product that finds extensive application in the restaurant industry.