Zachary's BBQ is a down-home, Southern-style barbecue joint, offering area residents a delightful selection of homestyle-inspired cuisine.
Utilizing award-winning, traditional family recipes and fresh ingredients, Chef Keith Taylor has crafted an authentic and pleasing menu.
Zachary's serves pulled pork and sausages straight from the barbecue pit, succulent brisket and ribs, sandwiches, salads, coleslaw, collard greens, and much more. Catering and event services are also available.
Nooddi-Thai Chef is an authentic Thai restaurant whose menu highlights include spring rolls, satay, red curry, pineapple fried rice, pho soup, pad Thai, and such sushi options as spicy tuna rolls, California rolls and shrimp tempura rolls.