Filter Options
Required*
Filter
Lake Charles / Louisiana / United States
0.0
Produce & Food Supplier. Fresh Fruits, Fresh Vegetables, & More.
Baton Rouge / Louisiana / United States
0.0
Manda Fine Meats was founded in 1947 as Manda Brothers Provision Company. The company began as a meat provision distribution business, offering service and products to customers throughout south Louisiana. The meat products offered by the company include various varieties of smoked sausages, Cajun andouille, boudin, and a variety of Cajun deli meats, including cooked roast beef, spicy turkey breast, and smoked hams. Manda Fine Meats operates with three state-of-the-art processing facilities and one modern distribution facility. Manda meat products are distributed to more than 30 states. The company can store more than 1,700 pallets in a temperature-controlled facility with over 23,000-square-foot space and seven automated dock doors. Manda Fine Meats is located in Baton Rouge, La.
New Orleans / Louisiana / United States
0.0
Chisesi Bros. Meat Packing Company is a family-owned and -operated animal slaughtering and processing company. It provides products that include ham, semi boneless, Schotts institutional, flat ranch and seasoning ham, ham steak and shank, roast beef, roast beef gravy, chili, hot and mild green onion, rope smoke, chorizo and Italian sausage and wieners. The company operates a more than 125,000 square feet of facility.
Stonewall / Louisiana / United States
0.0
Baker / Louisiana / United States
0.0
Kentwood / Louisiana / United States
0.0
Ponchatoula / Louisiana / United States
0.0
Founded in 1930, Scariano Brothers is a wholesale meat provision distributor that serves in Louisiana, Mississippi, Alabama and Florida. It specializes in servicing small- and large-sized independent grocers and food distributors with beef, pork, poultry and seafood. The distributor provides ground beef, pectoral trim, boneless butts, honeycomb tripe, bone-in hams, beef neck bones, boneless chucks and briskets, and flank and rib eye steaks. It maintains a more than 30,000-square-foot refrigerated facility that complies with the Department of Agriculture standards. The distributor s clients include IBP, Excel, Conagra, Seaboard Farms, Farmland National Beef and Premium Standard Farms. Scariano Brothers maintains its headquarters in New Orleans.