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San Luis Obispo / California / United States
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Step into Doc Burnsteins and enter a world like no other. Down to the smallest detail, our parlor experiences inspire moments of joy and delight - and thats before you taste the ice cream!Visit our ice cream lab and youll discover so much more than a tasty treat. Docs is the place for gathering, sharing, playing and celebrating. Doc Burnsteins becomes tradition because Docs is where - memories are made!
Burlingame / California / United States
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The It's-It, an ice cream sandwich made from vanilla ice cream squished between two oatmeal cookies and dipped in chocolate, has been produced in the Bay Area since 1928. Though the ice cream treat is available in many grocery stores, you can order a case of It's-Its online to pick up at the company's office in Burlingame.

Pleasanton / California / United States
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Family-owned for decades, Meadowlark Dairy is a drive-thru convenience store. Steer your vehicle under the covered driveway and sit in your car as the friendly staff delivers your order with a big smile. There are hundreds of items from which to choose, including dry ice, bread, eggs, homemade granola, ice cream cones and hot chocolate. Meadowlark Dairy is conveniently located in downtown Pleasanton, just off Main Street. 

Alhambra / California / United States
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Established in 1924, Fosselmans Ice Cream Company is a family owned business that offers a range of dairy products. The company provides a variety of ice cream in specialty and seasonal flavors. It offers shakes, malts, sundaes, banana splits, brownies, smoothies and floats. The company maintains an online store that stocks T-shirts. Fosselmans Ice Cream Company s products are supplied in plastic containers.
San Francisco / California / United States
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Mitchells Ice Cream opened for business on June 6, 1953. Larry and Jack Mitchells goal was to make the very best ice cream in San Francisco. The Mitchells started out with nineteen flavors; all made with 16% butterfat cream and superior ingredients. They continued to add flavors as their store became more popular and in the early 1960s they were the first to introduce Mango ice cream to the Bay Area. Mango quickly became (and remains to this day) their number one seller. As the neighborhood changed and became more diverse, they increased the number of tropical flavors that they manufactured by importing a variety of exotic fruit from the Philippines, Latin America and Europe. Two of Larrys children, Brian and Linda, manage the day-to-day operations of the store today. Their ice cream is still made fresh in the shop every day, using a 10-gallon Emery Thompson batch freezer. They feature 40 flavors daily and still use 16% butterfat in all of their ice cream, along with the finest ingredients from local sources, from across the country and from around the world. There commitment to making the best super premium ice cream and providing the best service to their customers is why Mitchells has been a treasured San Francisco landmark for more than 60 years.
Poway / California / United States
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Cold Stone Creamery offers the Ultimate Ice Cream Experience. Ice Cream, Cakes, Shakes, Birthday Cake the Way You Want It
Berkeley / California / United States
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Tara's Organic Ice Cream offers flavors that you don't often see in an ice cream shop. It has chocolate hazelnut, truffle ripple, banana agave sorbet, blackberry walnut, eggnog and ginger caramel. The store also carries ice cream cakes that come with a cashew crust and gluten-free ice cream brownie sandwiches (available in Vanilla Bean, Mint Chip and Peanut Butter, among others). All of the ice cream at the shop is completely organic and available in compostable cups and pint containers.

Newport Beach / California / United States
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Using traditional Italian recipes, our gelato and sorbetto is made daily in small batches by artisans to maximize freshness, taste, and authenticity. Artisan cakes individually hand crafted with love, using only the freshest and finest ingredients imported directly from Italy. Cakes and gelato available for wholesale and catering.
Sacramento / California / United States
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* We Make Our Own Ice Cream And We Wholesale Too! * Open 7 Days a Week at 10 am
La Mesa / California / United States
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Our premier frozen yogurt, ice cream to acai bowl shop is sure to satisfy your sweet tooth! Whether youre looking for a banana split or a sundae, our self-serve healthy desserts are sure to impact your craving but not your health. No artificial colors or flavors added. Come in today and give us a try!
Sonoma / California / United States
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Chocolate Cow is nestled in the Mercado shopping plaza between La Salette restaurant and Foot Candy. Under the ownership of Stephen Pond, the shop has maintained a 21 year presence here in Sonoma. There are 17 flavors of ice cream and nine gelato flavors. As a refreshing alternative, they aslso serve  Hawaiian shaved ice. This a hometown shop that is locally staffed. A favorite stop for locals and visitors of Sonoma. Pick a scoop with the family or treat the kid in all us. A gigantic variety of candy takes up a whole wall. A decadent chocolate case has a array of bon bons and chocolate dips they make on the premices. Among the fovorite toppings for ice cream are English toffee & peanut butter cups. Coffee and minkshakes are also served.