Subway is a sandwich shop in which you can create your own sandwich from the ingredients available at the counter. In addition, it is an advocate for healthy eating; therefore, all the caloric information is available in the store. The running special at this location is the $3.99 meal deal, featuring a different sandwich each day of the week.
Known for its heart-healthy and low-calorie menu, Subway offers affordably priced food. Customers can choose to eat in or take out their subs, and service is very quick as the employees pride themselves on their speed. It also offers a breakfast menu and is open daily.
Subway is one of the original fast food sandwich shops delivering quality food with a healthy flair. This location has a clean environment with friendly sandwich makers ready to take orders. The menu is bright and easy to read with health facts located next to each item. Subway offers five-dollar footlongs along with their signature Subway favorites such as the Chicken Bacon Ranch and the Meatball Marinara.
Subway is a family-friendly restaurant offering quick, nutritious meals for the whole family. Its menu features delicious made-to-order sandwiches, toasted or un-toasted, and can be customized with any combination of ingredients. Subway's most popular sandwiches are Italian BMT, Tuna and the Subway Melt. Located in Greenfield Emporium Square, the College Avenue Subway is part of the world's largest submarine sandwich chain, with more than 34,000 locations throughout the world.
Subway serves freshly-made sandwiches made with ingredients of your choice. This location has a drive-thru and a quiet indoor seating area with a street view from the glass window. It accepts EBT cards.
Helping the surrounding business community get a daily jump-start, Up Town Cafe is in the midst of the business parks of Chantilly. The store fuses a breakfast and lunch sandwich shop with convenience store basics like gum and candy. If the long list of specialty subs, wraps, salads and sandwiches isn't enough, it's willing to customize any sandwich that a customer can come up with. Diners must catch them during the week, though, as they keep the same Monday to Friday hours as the businesses around them.
