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Washington / District Of Columbia / United States
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Featuring seasonal seafood, tender steaks and signature oysters, our commitment to freshness is reflected in our daily changing menu. From our seasonal Wild Isles Salmon caught from the coast of Scotlands Shetland Islands, to our Hawaiian Seafood overnighted from the Honolulu Fish Auction, and Wild Pacific Northwest Salmon pulled from pristine river waters, our menu incorporates regional tastes, farm fresh products, and local and sustainably sourced ingredients wherever possible. With our exclusive line of signature oysters sourced from our own private oyster beds, as well as a fine selection of steaks, soups, salads and pasta dishes, McCormick & Schmicks appeals to the tastes of all diners. Our focus on the true spirit of hospitality only adds to our appeal, making us a popular destination on Veterans Day and Memorial Day, where we honor the military with free meals, as well as an ideal setting for private special occasions, date night and business functions.
Washington / District Of Columbia / United States
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Peacock Café features a menu inspired by classic American cuisine with the volume turned up. Around the clock, lunch to dinner into the night, the restaurant is not only a neighborhood gem for a who’s who of Georgetown regulars but also a destination for food lovers looking for casual yet elegant dining.
Washington / District Of Columbia / United States
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Blue Duck Tavern is a restaurant that offers casual dining options. The restaurant serves single-estate tea from remote China, Japan and Sri Lanka. It features uncovered wood tables and dark oak and blue burlap-handcrafted furnishings. Blue Duck Tavern also includes a lounge and terrace. The restaurant specializes in American cuisine and provides breakfast, lunch and dinner solutions. It serves oysters, beef burgers and signature Maryland jumbo lump crab cakes. In addition, the restaurant accepts online and on-call reservations. It serves a variety of wines, such as chardonnay and cabernet sauvignon. The restaurant s menu includes starters, soups, salads, and meat, poultry and fish items. Blue Duck Tavern is one of the dining facilities managed by Park Hyatt Washington.
Washington / District Of Columbia / United States
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Sharing a neighborhood with the White House, BLT Steak in Washington, D.C. brings our interpretation of the Modern American steakhouse to the capital. The menu showcases raw bar selections, our signature warm popovers, and top-notch steak and fish which are complemented by a selection of sauces like Peppercorn or Red Wine, and satisfying sides such as Grilled Asparagus and Hash Browns. The private dining room is the ultimate space for business lunches, cocktail parties and other special occasions. The menu, organized by category, and complemented with corresponding savory sauces, guides diners to steakhouse bliss. In addition to the Black Angus or USDA Prime steaks, BLT Steak also offers American and Japanese Wagyu Beef best showcased as part of the Wagyu sampler on the menu. Our award winning wine list features both New and Old World wines and a “short list” accompanies it, showcasing a smaller, bistro-style selection for convenience and ease alongside a curated cocktail list of hand-crafted and innovative libations.
Washington / District Of Columbia / United States
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Tony and Joe s Seafood Place is a restaurant in Washington, D.C., that features a large selection of fresh seafood, as well as traditional favorites. Tony and Joe s features scenic views of Washington Harbour and its historical surrounding area. The restaurant has a large number of wines and spirits. Menu items include Canadian Farm-Raised Atlantic Salmon Filet, Carolina Mountain Farm-Raised Rainbow Trout, Hawaiian Line-Caught Mahi Mahi, Alaskan King Crab Legs, Saut ed Chicken Breast, New York Strip and ribs.
Washington / District Of Columbia / United States
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The name Hachi derives from the number eight in Japanese. Located on 8th Street, it also conveniently doubles as a hint to the neighborhood we are located in. The number eight is also considered a lucky number in Japan, as well as a number that symbolizes happiness. Sushi Hachi brings the highest degree of loyalty and respect to its guests and food, and hopes to bring everlasting luck and joy to them as well. Make a reservation today.
Washington / District Of Columbia / United States
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Station 4 is a modern American cuisine restaurant in Washington, DC, located a block away from Arena Stage and 2 steps away from Waterfront Metro Station/Green Line. Station 4 was one of the first restaurants that opened in the new SW development in 2011. We offer lunch, dinner and brunch. Our happy hour Monday thru Friday attracts Sw residents along with office crowd. We thrive to make every guest welcome and triumphant.
Washington / District Of Columbia / United States
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Bluestone Lane is an Australian-inspired coffee shop, cafés & lifestyle brand committed to providing a genuine daily escape for all our locals. We offer premium coffee and healthy and delicious eats through an always welcoming experience that embraces our ‘Aussie’ approach to life.
Washington / District Of Columbia / United States
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North Indian & Pakistani bites plus an extensive cocktail list served in an exposed-brick setting.
Washington / District Of Columbia / United States
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Bistrot Lepic & Wine Bar, founded in 1995, is a family-owned and operated restaurant and bar that offers French cuisine and drink specialties. It features an exotic and contemporary ambience, including a classic dining room, wine bar and private room facilities. The restaurant offers lunch and dinner specials that include soups, seaweed salads, lobster bisques, mussels and crab meat specialties. Its wine bar offers a selection of more than 500 wine bottles, cocktail and martini varieties, as well as champagne and fruit juices. In addition, it offers complimentary wine tasting and special discount options. Bistrot Lepic & Wine Bar is located in Washington, D.C.
Washington / District Of Columbia / United States
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Eat. Drink. Be Happy. What does it take to be a regular at Bar Louie Washington? An enjoyment of the craft and the desire to experience something out of the ordinary. From our Chicago roots, weve always known that having a comfortable place to hang out, get great drinks, scratch food, awesome music, and the best service was something special. We create every Bar Louie with all of that in mind. It might not seem like an easy task, but we want to make sure you have a great time, any time you decide to come in. We could make it easier on ourselves, but we live for the quality and uniqueness of what we create. From our handcrafted everything bar, to our scratch everything kitchen, its in our DNA to be the best. Were at our best when youre having a great time. It may not be normal and it certainly isnt ordinary, but we believe you deserve more than ordinary. If youre not a regular yet... You will be.
Washington / District Of Columbia / United States
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Established in 1933, Billy Martins Tavern is one of the leading, family-owned restaurants in Washington, D.C. It provides a variety of appetizers, soups, salads, sandwiches and burgers for lunch and dinner. The restaurant serves Caesar salad, corned beef hash, french fries, onion rings, fried oysters and crab cakes. Billy Martins Tavern also offers grilled chicken sandwich, Idaho potato skins, and fish-and-chips. Its dessert menu includes vanilla ice cream and carrot cake. The restaurant additionally provides online reservation services. Billy Martins Tavern offers gift cards of various denominations. It provides New England clam Chowder, ham, bacon, sausage and artichoke cheese fritters.
Washington / District Of Columbia / United States
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Barcelona Wine Bar & Restaurant is a warm and welcoming tapas bar inspired by the culture of Spain. The ever-changing menu is focused on clean flavors, seasonal ingredients, specialties from Spain and the Mediterranean, and rustic small plate presentations created by chefs with tremendous talent. Barcelona offers an award-winning selection of wines from Spain and South America—and boasts one of the largest Spanish wine programs in the U.S.
Washington / District Of Columbia / United States
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Bluestone Lane is an Australian-inspired coffee shop, cafés & lifestyle brand committed to providing a genuine daily escape for all our locals. We offer premium coffee and healthy and delicious eats through an always welcoming experience that embraces our ‘Aussie’ approach to life.
Washington / District Of Columbia / United States
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Lively, Barcelona-style tapas bar serving a menu of Spanish classics—like paella, churros, sangria, pulpo, and much more— and market-driven seasonal specials in a warm, modern space in DCs Dupont district.
Washington / District Of Columbia / United States
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Incredible ambience coupled with delightful cocktails sets the standard for Bar Rouge in DC.
Washington / District Of Columbia / United States
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Jakes Tavern is a Sports Bar located in Washington DC and has been serving delicious food and drinks to the people of DC and the surrounding areas for years. We specialize in Liquor, Alcohol, Drink Specials, Birthday Parties, Corporate Events, Outdoor Games, DJ Entertainment, and Draft Beer! Jakes Tavern is intended to become your neighborhood bar, similar to those we remember from our home towns. A spot where friends and strangers alike can gather for a few drinks, good food or to watch a game. Jake’s Tavern features a dozen beers on tap, a variety of wines by the glass, and house-crafted cocktails. Comfortable seating inside with 4 TVs for sports viewing, plus a patio makes it a great space for groups and events. Call us for more info!
Washington / District Of Columbia / United States
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Renowned for its lounge atmosphere, Bodega, in the heart of Georgetown specializes in tapas, paellas and sangria. Its unique decor features a mural of a bullfight arena, and an opening to a fountain patio.     

Washington / District Of Columbia / United States
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In 1791, Treasury Secretary Alexander Hamilton proposed an excise tax on domestically produced distilled spirits. The tax was a part of Hamilton’s plan to centralize government and reduce the country’s increasing war debt. Farmers living west of the Appalachian Mountains in the states of Pennsylvania, Maryland, New Jersey, North and South Carolina, and Virginia were veterans and they distilled their excess grain and corn into whiskey and used it as a medium of exchange. For them (like us in DC today), the tax not only seemed too similar to the American Revolution, [taxation without (local) representation], but it was also a personal affront on their ability to make a living. They thought that Hamilton designed the tax, the equivalent to an income tax, to keep them poor and benefit the larger, wealthier distillers who lived east of the Appalachians and didn’t have to pay the tax. As tax officials set out to collect the tax in these areas, the farmers began to voice their defiance of the law and rioted. They rebelled. This Rebellion, which lasted until 1794, is widely regarded as one of the reasons for the birth of American Bourbon in this region. Welcome to Rebellion... At Rebellion, we value both American history and our fine cocktails. Given its place in history, we believe that great spirits deserve to be honored. Furthermore, DC’s culture, friendly nature and cocktail history implore us to enjoy great food and great libations. Here at Rebellion, that’s exactly what we intend to do. While we love our bourbon whiskey, our name only tells half the story. Rebellion is unlike any other establishment in the Dupont Circle corridor. We believe in giving you an upscale dining experience without the price. Our goal is to be your ideal brunch, happy hour, and everyday public house. We have bar, dining room and open air roof top patio seating. Rebellion’s décor is warm, inviting, and comfortable and we embody all of the characteristics of the classic American Tavern, but with a modern, new-age feel. We know that one of the secrets to success for any establishment lies in the food; it has to make you want to come back for more. Rebellion’s menu offers classic American comfort food with a Southern twist, but we won’t stop there. Every few months we’re going to change the menu to keep things fresh, but don’t worry we’ll keep your favorites. Rebellion offers over 400 types of bourbon and whiskey selections. Not in the mood for whiskey, try a cocktail off of our signature drink list or try one of our homemade barrel-aged cocktails. We also offer an excellent selection of wine, hand selected by our personal wine consultant. If beer is more your speed, we have the best craft selection in the neighborhood. We’re not just any new public house; we’re YOUR new neighborhood spot. We believe in family and want to be a part of yours. So come on, what are you waiting for? Come join the Rebellion.
Washington / District Of Columbia / United States
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A Modern American Restaurant, Bar & Lounge in the heart of Washington DC! Open for Lunch, Happy Hour, Dinner and Late Night. Featuring Award Winning American Cuisine! Voted Best Happy Hour by the Washington Post!