Rezaz Mediterranean Restaurant and Enoteca serves a variety of food items and beverages. Its menu includes various appetizers, soups, salads, entrees, desserts, and domestic and imported wines. The restaurant serves mushroom lasagna, striped bass, jumbo shrimp saganaki, grilled swordfish, crabcakes, grilled tender octopus, chicken kebob, pork tenderloin, veal meatballs and lamb merguez. Additionally, it offers fondutta, mussels, eggs, french fries, spaghetti, olives and fried onion rings. The restaurant s drink menu features a variety of martinis, spirits, wines and beer. Rezaz Mediterranean Restaurant and Enoteca provides catering and banquet services for formal and informal gatherings. It is located in Asheville, N.C.