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Riverhead / New York / United States
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A dedicated East End vintner for 30 years, Richard Pisacano opened Roanoke Vineyards in 2004 with his wife, Soraya, on 10 acres of land just east of Roanoke Avenue on Sound Avenue in Riverhead. With years of experience tending vines and his partnership with Roman Roth, the winemaker at Wolffer Estates in Sagaponack, Mr. Pisacano consistenly produces well-received wines, all of which are aged for extended periods of time in French Oak barrels.

The vineyard's cabernet sauvignon, cabernet franc and merlot grapes are hand-harvested, and Roanoke's higher-end wines are never filtered. The winery has a small but dedicated staff from all walks of life, and visitors to its rustic tasting room get an educational experience in an intimate setting. A "tasting house"  is also available for parties up to 25 people.

Geneva / New York / United States
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A unique resort rooted in history in the heart of the Finger Lakes. Three hotels, two restaurants, winery & craft beer, spa & salon. Named a Worlds Best Wine Hotel by Wine Enthusiast, voted number three in USA TODAYS Top 10 Wine Country Hotels, listed on the National Register of Historic Properties, and voted one of the most Romantic places in New York State, Belhurst offers historic lodging, delicious dining, a luxurious spa & salon, and a renowned winery, all on one property.
Water Mill / New York / United States
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Today Duck Walk Vineyards encompasses 140 scenic acres. We produce some 35, 000 cases of wine a year, and our wines have been repeatedly recognized for excellence in national competitions. From our Vidal Ice Wine made with grapes actually frozen on the vine, to our Blueberry Port crafted from wild Maine blueberries, to our unique Pinot Meunier, we strive to create wines that are distinctive and exceptional. But at heart we are still a family with a personal touch in every aspect of our business. Born in New York Citys Hells Kitchen neighborhood, Herodotus Damianos grew up about as far from farm life as one can get. A tree may have been growing in Brooklyn, but it wasnt on 41st Street, he says. It wasnt until he was a practicing internist on Long Island in the 1960s that he discovered what would become his passion: agriculture. In 1966 Dr. Dan ( as he is affectionately known ) moved his family into an old house in the suburb of Stony Brook. He found grape vines growing on the property, and though they hadnt been tended for decades -- the size of tree trunks, as Dr. Dan remembers them -- the potential of the grapes enraptured him. When he mentioned his new project to his patients they introduced him to Long Islands agricultural industry. Dr. Dan learned that conditions at the east end of the island -- sandy, well-drained soil, moderate temperatures due to the surrounding waters -- were ideal for grapes. And not just any grapes: there was a new theory that this would be a perfect environment for true French wine grapes ( vitis vinifera ) from the Bordeaux region.
Old Forge / New York / United States
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Millbrook / New York / United States
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Full-service wine and liquor store featuring local and organic products.
Troy / New York / United States
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Hoosick Street Wine Cellar has been serving the Capital District and the City of Troy since 2001. We stock a huge selection wines & liquors, both imported and domestic, champagnes and sparkling wines, sake, and specialty liquors all at discount prices. Open 7 days a week, our friendly staff can help you with selecting the right wine or liquor and even help you carry your items to your car. If you have any questions, call us at (518) 273-0970 of visit us online at hoosickstreetwinecellar.com.
Cutchogue / New York / United States
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Our philosophy is that fine wine is made in the vineyard ; that you first grow the healthiest, ripest grapes possible. Only then can a wine-maker pursue excellence in the cellar. Located in Cutchogue, the sunniest town in New York State, with climate and annual rainfall parallel to Bordeaux, France, we are graced with a 220 day growing season. Vineyard management techniques and winemaking methods are employed in complete service to the fruit -- chardonnay that tastes emphatically like chardonnay, merlot defined by merlots rich fruit flavors. A visit to our vineyards and winery will give you a chance to consider our design for success, and the remarkable results.
Cohocton / New York / United States
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Middleburgh / New York / United States
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Southold / New York / United States
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Champagne lovers Tom and Cynthia Rosicki had the idea of opening a vineyard on the North Fork, where they both live, since witnessing the birth and growth of Long Island Wine Country over a span of 20 years. In 2001, they began talking with long-time vineyard manager Steve Mudd about acquiring land for their plan. Two years later, they purchased property that was previously a nursery on Route 48 in Southold to plant wine grapes. Sparkling Pointe, the only winery on the North Fork dedicated exclusively to producing home-grown sparkling wine, opened in October 2009. The uber-modern facility, complete with chandeliers and white leather couches, is becoming known for its live entertainment, from celebrity chef appearances to karaoke nights.

Castleton On Hudson / New York / United States
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