Seafood Markets in New York

With a light, wooden, screen door giving a feel of a seaside shop, Blue Water Fish Market sells fresh fish and cooked seafood. Serving Bayside for more than 38 years, Blue Water has a wide selection, from arm-length salmon and fillet of sole to jumbo shrimp and plump scallops. Along with fish, seafood and gourmet-looking prepared foods, Blue Water Fish Market sells boxes of fish-fry and lemon herb marinade for the perfect home-cooked meal.

H2O Seafood Grill has been serving a welcome combination of sushi and seafood in this sophisticated Main Street restaurant since 2001. Patrons can enjoy the fine food and drink selections while seated in the sushi bar, restaurant or lounge (with live music on Thursday and Friday nights). There's an intriguing menu of creative sushi rolls for the raw fish lovers and fin-fish entrees for more traditional eaters along with surf and turf options.

Cole's Market is a family owned grocery store that has been operating in the Montrose area for over 100 years. It offers specialty items including  bread, cheese, fresh fruits and vegetables as well as hot and cold prepared foods that can also be found on its catering menu. It also has a butcher shop on premises that sells select meats and a deli that serves made-to-order sandwiches with prime Boar's Head cold cuts.

Gus' Franklin Park Restaurant is a typical, no frills steak and seafood house located on Halstead Avenue. Though the interior is a little dark and the restaurant tends to get crowded as the night rolls on, there is a fully stocked bar available for patrons to request beer and wine.

Since 1978 The Fish Store has been owned by a local family, bringing in as much local fish as possible. It offers excellent fresh homemade salads made daily using local produce, and top-quality seafood.