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Chicago / Illinois / United States
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Established more than 90 years ago, Parker House Sausage Company offers a variety of sausages and seasonings. Based in Chicago, Ill., the firm offers a plethora of products, such as smoke sausage, short polish, brick-sagey souse, sliced headcheese, sliced sagey souse, vacuumed-pack smoke, stick headcheese and stick sagey souse. Its list of recipes includes house souffle, hot chili, pizzas, Mexican luncheon skillet, sloppy joes, hot sausage loaf, sausage/cabbage casserole and sausage balls in peach halves.
Chicago / Illinois / United States
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Italian deli and market known for fresh italian sausage (sold retail and wholesale) subs, hot sandwiches, daily lunch specials, paninis, imported Italian kitchen basics. Full heat n eat catering menu
Chicago / Illinois / United States
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Bridgford Foods Corporation, produces and distributes a line of food products for the consumer, foodservice, convenient store, club store and vending machine markets. The company s principal products include sliced lunch meats for retail markets in the Southwestern United States, frozen bread dough products for the foodservice and retail food industries, shelf-stable dry and semi-dry sausage products for both retail and food service establishments and an assortment of frozen microwaveable sandwiches. The company employs nearly 850 people and markets its products throughout the U.S. and several overseas markets. Bridgford Food Corporation is headquartered in Anaheim, Calif., operates two manufacturing facilities in Dallas, and one each in Statesville, N.C., and Chicago.
Chicago / Illinois / United States
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In 1909, Otto Kolschowsky it would end up as one of the largest privately held food companies in the world. Otto & Sons consists of a number of divisions. Otto & Sons Stockyards is a processor of ready to cook and fully cooked bacon. In addition to its bacon processing equipment, the plant also added cook kettles and automatic scaling and packaging equipment to process and package chili, beans and other kettle-cooked specialties. Otto & Sons West Chicago has been processing ready to cook beef and pork patties and fajita strips for more than 30 years. Due to upgrades and improvements, this facility has nearly 10 ready to cook patty lines. Otto & Sons West Jordan produces ready to cook beef, pork and turkey patties and a variety of whole muscle fajita strips. This division has more than five patty lines and a whole muscle strip line. All Otto & Sons plants are located in or around Chicago.
Chicago / Illinois / United States
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No meal is complete without Chicago Meat Authority at the center of the plate. The company specializes in the processing and delivery of customized, value-added beef, pork and veal products. It processes more than 2 million pounds of meat products at its facility each week. Chicago Meat distributes its products worldwide to members of the food service, retail and further processing industries. The company has also been awarded a rating of Superior in an audit by The American Institute of Baking and the Certificate of Achievement hangs proudly in the foyer of Chicago Meat s foyer. Founded in 1990, Chicago Meat Authority has headquarters in Chicago, Ill.
Chicago / Illinois / United States
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Chicago / Illinois / United States
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John Hofmeister & Son is a family-owned business that has sold its quality hams and turkeys to wholesalers for three generations. With the growth of the World Wide Web, the company offers customers online ordering for its products. Under the Hof Haus brand, the company processes and packages a full line of ham and turkey products. Each meets strict government guidelines. Hof Haus offers cooked hams, smoked hams, ham loaves, with added cheeses and spices, and with popular deli-style choices such as smoked turkey and Bavarian rubbed ham. Hof Haus hams can also be bought as gifts, especially around the holidays. The company has broken out of the regional boundaries of Illinois, Wisconsin and Indiana, and has found customers nationwide.
Chicago / Illinois / United States
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Bobak Sausage Company was founded in 1967. It makes more than 100 different sausage and deli meat specialties under USDA standards. The company provides catering services, such as meal entrees from a selection of Polish/American specialties; gourmet trays, made from deli meats, cheeses, vegetables, fruits or seafood; and pastry trays, specialty tortes and cakes. Bobak Sausage Company also operates stores and restaurants in Chicago, Burr Ridge, Naperville and Orland Park, Ill.
Chicago / Illinois / United States
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Danielson Food Products has been a family owned and operated business since 1939. Four generations later we continue to manufacture our products with integrity and pride. Our specialty items include: Chili con carne Chili with beans Private label sausage items Our products are made with the finest quality ingredients available. We are a wholesale/retail operation. You will find our chili to be a delicious meal at a great value. The Danielson Family thanks you for your business and hopes to provide you with unsurpassed quality and service.