Founded in 1977, Fish Tale is one of the oldest restaurants in Long Beach, Calif., that specializes in seafood dishes. The restaurant serves a variety of food items, such as steaks, appetizers, sandwiches, salads, pasta dishes and chicken items. Additionally, it has a liquor bar that features a selection of beers and wines, including cabernet sauvignon, merlot, pinot noir, Budweiser and Red Stripe. Fish Tale has a dining room that features hanging baskets filled with various plants and wood furnishing. The restaurant also has bar stools with counter tops that can accommodate more than 45 guests. It includes salt water fish tanks that feature colorful tropical fish. The restaurant offers a special brunch menu. In addition, Fish Tale serves a selection of desserts, including ice cream and chocolate cake.