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Las Vegas / Nevada / United States
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800° Woodfired Kitchen is Anthony Carron’s chef-inspired and innovative take on the art of cooking with wood fire. Our entire menu is woodfired to perfection, infusing each item with just the right amount of smokiness. We start with the highest-quality ingredients, scratch dough, fresh produce and artisan-quality meats and cheeses, and we create an offering as authentic and delicious as it is remarkably diverse. The result is craveable and irresistibly delicious craft pizza, rotisserie meats, salads, bowls, veggies and more. Taste the magic of woodfired!
Las Vegas / Nevada / United States
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Home of the original XL NY Slice. Since 1956, Sbarro has been serving the XL NY Slice. Starting with made-daily hand stretched dough, San Marzano style sauce and topped with 100% Whole Milk Mozzarella cheese.
Las Vegas / Nevada / United States
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Inspired by Old Country trattoria ambiance & classic Italian cooking, Grotto delivers a savory menu brimming with timeless recipes made in house. Creations include many “Old World” signature dishes such as Neapolitan thin crust pizzas, Veal Kickerillo, Pesce al Forno, housemade pastas & fish selections. Enjoy Grotto’s famous Peach Bellini or an extensive collection of Italian and domestic wines.