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Restaurants American in South Charleston, South Carolina

OCharley’s Restaurant & Bar photos
OCharley’s Restaurant & Bar, Charleston
Charleston / South Carolina / United States
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Our menu is filled with classic American dishes like steak, salmon, burgers, sandwiches and salads, as well as other traditional favorites like slow-roasted prime rib and our famous chicken tenders, all at a great value.
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Hooters photos
Hooters, Charleston
Charleston / South Carolina / United States
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Whether you’re dining-in, ordering online for carryout, or placing a delivery order, the best food can be found here. Our BYOB (Build Your Own) burgers are hand crafted with 100% beef. Seafood? We’ve got that too. It makes sense, seeing as how the first Hooters™ was built in Clearwater, FL. Crab legs? Yup. Steamed shrimp? Looking for healthier menu options? Make sure to check out the Wise Choice section of our menu! It’s the lighter side of Hooters™ for those looking to cut some calories. Whether or not you use those calories on beer is up to you. Our location offers an extensive beer selection including local and regional craft beers, domestics, and imports on tap, as well as bottles and cans. If a cocktail is more your style, our Legendary Rita, colorful Hooterades, or 3 Mile Island® Bloody Mary will quench your thirst. Come see us for lunch, after work, for dinner, or to celebrate an upcoming special occasion.
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Arbys photos
Arbys, Charleston
Charleston / South Carolina / United States
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Arbys is a leading global quick-service restaurant company operating and franchising over 3,400 restaurants worldwide. Arbys was the first nationally franchised, coast-to-coast sandwich chain and has been serving fresh, craveable meals since it opened its doors in 1964. The Arbys brand strives to inspire smiles through delicious experiences. We are on a never-ending quest for the perfect sandwich, starting with the Classic Roast Beef and French Dip to the deli-style Market Fresh line of sandwiches and salads.
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Arbys photos
Arbys, Charleston
Charleston / South Carolina / United States
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Arbys is a leading global quick-service restaurant company operating and franchising over 3,400 restaurants worldwide. Arbys was the first nationally franchised, coast-to-coast sandwich chain and has been serving fresh, craveable meals since it opened its doors in 1964. The Arbys brand strives to inspire smiles through delicious experiences. We are on a never-ending quest for the perfect sandwich, starting with the Classic Roast Beef and French Dip to the deli-style Market Fresh line of sandwiches and salads.
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Dennys photos
Dennys, Charleston
Charleston / South Carolina / United States
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For more than 65 years Denny’s has been bringing people together over great food. It’s the place where people can relax and be themselves while enjoying classic American comfort food and everyday value. 24 hours a day. 365 days a year. Come in and order the usual or try something new — like our Sizzlin’ Skillets menu with the NEW! Parmesan Chicken Sizzlin Skillet or the New! Beyond Burger featuring a plant-based patty. And, if you are super hungry, you dont want to miss the NEW! Super Duper Slam featuring the breakfast favorites you love with All You Can Eat Pancakes. While the restaurants have been updated and the menu changed, Dennys still has all your favorites like Moons Over My Hammy®, Sizzlin’ Skillets, hand-dipped Milk Shakes, 100% Beef Burgers and the world-famous Build Your Own Grand Slam®. Whether its appetizers, breakfast, lunch, dinner or dessert, we pride ourselves on an expansive menu featuring delicious, innovative options that cater to the taste and dietary requirements of every guest that walks in the door. So friends and family can come in, sit down and connect in the place that’s made for it. See you at Dennys.
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Bojangles Famous Chicken n Biscuits photos
Bojangles Famous Chicken n Biscuits, Charleston
Charleston / South Carolina / United States
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Bojangles’ began in 1977 and saw an opportunity to develop a quick-service restaurant chain based on three attributes: a distinctive flavor profile; wholesome, high-quality products made from scratch; and a fun, festive restaurant design with fast, friendly service. Bojangles’ core menu is : distinctive, flavorful chicken made with a special blend of seasonings and served with hot, fresh buttermilk biscuits and one-of-a-kind fixin’s like Bojangles’ Dirty Rice and Bojangles’ Cajun Pintos. Bojangles’ light, buttery, made-from-scratch biscuits serve as the basis for the best breakfast in the industry. From biscuit sandwiches filled with mouthwatering items like spicy chicken filets, seasoned sausage or steak, country ham, eggs and cheese, to sweet biscuits like our Cinnamon Pecan Twists and Bo-Berry Biscuits, no one does breakfast like Bojangles’. That’s why Bojangles’ serves breakfast all day, every day.
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Bojangles Famous Chicken n Biscuits photos
Bojangles Famous Chicken n Biscuits, Charleston
Charleston / South Carolina / United States
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Bojangles’ began in 1977 and saw an opportunity to develop a quick-service restaurant chain based on three attributes: a distinctive flavor profile; wholesome, high-quality products made from scratch; and a fun, festive restaurant design with fast, friendly service. Bojangles’ core menu is : distinctive, flavorful chicken made with a special blend of seasonings and served with hot, fresh buttermilk biscuits and one-of-a-kind fixin’s like Bojangles’ Dirty Rice and Bojangles’ Cajun Pintos. Bojangles’ light, buttery, made-from-scratch biscuits serve as the basis for the best breakfast in the industry. From biscuit sandwiches filled with mouthwatering items like spicy chicken filets, seasoned sausage or steak, country ham, eggs and cheese, to sweet biscuits like our Cinnamon Pecan Twists and Bo-Berry Biscuits, no one does breakfast like Bojangles’. That’s why Bojangles’ serves breakfast all day, every day.
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Ruths Chris Steak House photos
Ruths Chris Steak House, Charleston
Charleston / South Carolina / United States
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Ruth’s Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays “sizzling” hot. To experience fine dining at its best … Just follow the sizzle to the nearest Ruths Chris Steak House.
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Smokey Bones Bar & Fire Grill photos
Smokey Bones Bar & Fire Grill, Charleston
Charleston / South Carolina / United States
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The Macintosh photos
The Macintosh, Charleston
Charleston / South Carolina / United States
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The Macintosh, located in the heart of downtown Charleston, offers technique-driven fare with locally sourced ingredients for a modern American farm-to-table experience.
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Ink N Ivy photos
Ink N Ivy, Charleston
Charleston / South Carolina / United States
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Eat, Drink n Be Social, that’s what Ink n Ivy was created for! All are welcome, dressed to the nine’s or dressed down in your favorite tee, the atmosphere of this eclectic restaurant is all about being yourself and eating the food you love. Dining at Ink n Ivy is more than just eating an incredible meal, it’s an experience like none other! Whether your looking for an edgy date night or a late night meet up,, you’ll find that Ink n Ivy has something for everyone. So come in and enjoy the fresh food, fun atmosphere or laid-back scenery, we’re ecstatic to have you come through our doors.
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5Church Charleston photos
5Church Charleston
Charleston / South Carolina / United States
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5Church New American cuisine served in a casual yet refined atmosphere. Cutting edge design, stellar service, and world class food by Top Chef Alum Jamie Lynch are all to be expected.
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Bojangles Famous Chicken n Biscuits - Temporarily Closed photos
Bojangles Famous Chicken n Biscuits - Temporarily Closed, Charleston
Charleston / South Carolina / United States
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Bojangles’ began in 1977 and saw an opportunity to develop a quick-service restaurant chain based on three attributes: a distinctive flavor profile; wholesome, high-quality products made from scratch; and a fun, festive restaurant design with fast, friendly service. Bojangles’ core menu is : distinctive, flavorful chicken made with a special blend of seasonings and served with hot, fresh buttermilk biscuits and one-of-a-kind fixin’s like Bojangles’ Dirty Rice and Bojangles’ Cajun Pintos. Bojangles’ light, buttery, made-from-scratch biscuits serve as the basis for the best breakfast in the industry. From biscuit sandwiches filled with mouthwatering items like spicy chicken filets, seasoned sausage or steak, country ham, eggs and cheese, to sweet biscuits like our Cinnamon Pecan Twists and Bo-Berry Biscuits, no one does breakfast like Bojangles’. That’s why Bojangles’ serves breakfast all day, every day.
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Butcher & Bee photos
Butcher & Bee, Charleston
Charleston / South Carolina / United States
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Butcher & Bee started out serving honest-to-goodness sandwiches made with flavor combinations and food quality usually reserved for fine dining. Now their offerings have grown beyond sandwiches to all types of foods. And they bring them to you from local farmers who produce spectacular flavors. Supporting local and sustainable is not a slogan. Its the right thing to do, and the food tastes better for it.
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