Owned by Ram Chaudhary, this is a delightful and charming reastaurant that boasts authentic and delicious North Indian cuisine. Although chicken tikka marsala is a popular dish, every entree is flavorful and leaves restaurant-goers feeling satisfied. The establishment is open for lunch and dinner, and is able to accommodate and cater large parties. The cordial staff make the dining experience a real treat.
Taste of India is located just across the street from CVS.
Navaratna is a newly opened vegetarian restaurant on the corner of Atlantic and Main. According to owner Ramesh Masilamani, navaratna is a term that refers to nine kinds of special gems in Indian lore. In keeping up with that theme, Masilamani instructs his cooks to use no fewer than nine different kinds of Indian spices in the preparation of all dishes, adhering to a tradition more than 2000 years old. Masilamani's intention is to focus on a healthier cuisine, serving dishes such as the South Indian and Mumbai Thali as well as Veechu Paratha.
Bonani Indian Kitchen, specializing in both Northern and Southern Indian cuisine, is conveniently located just off the route 7 connector.The restaurant offers a wide range of meat, seafood and vegetarian entrees in addition to over 20 appetizers. Take out and catering are available, but the restaurant also offers a reasonably priced lunch special. A second restaurant is located is in Fairfield.
Indian Neck Pizza is located in a complex across the street from Lenny's Indian Head Restaurant. Lunch is served Tuesday through Saturday, 11am to 3pm, only. Indian Neck delivers ($15.oo minimum order) to the Indian Neck area, Pawson Park, Pine Orchard and all local marinas.
Indian Neck Pizza, in addition to pizza, has hot and cold subs, pasta entrees, veal, eggplant and shrimp varieties and baked dishes.
Avtar Singh, owner and executive chef of Star of India, opened this restaurant in Orange on Boston Post Road in February 2008 after 15 years working as head chef at different Indian restaurants accross the state. His culinary experience started in India in 1987.
Star of India is simple but elegant and offers a variety of expertly prepared and wonderfully spiced, authentic Indian dishes. The food is delicious and the staff is friendly and helpful.
Utsav serves traditional Indian cuisine such as chutneys, lamb, chicken and vegetarian dishes in buffet style. The restaurant is open seven days a week and also caters for all occasions. Reservations can be made by phone or on-line via their website but are not neccessary. Gift certificates are available for purchase at Utsav.
Darbar India, located on Main St., specializes in northern and southern Nepalese cuisine. The restaurant has a seating capacity of 125 and there's a large dancing floor on the second floor of the restaurant. Its extensive menu offers lamb, chicken and vegetarian dishes, as well as appetizers and soups. It also provides a tandoori section, featuring traditional specialties such as Tandoori Chicken. It has won accolades in the local media, and was voted best Indian restaurant by the New Haven Advocate's Reader's Poll.
Located on the casino floor of Mohegan Sun's Casino of the Sky, SolToro Tequila Grill is a Mexican restaurant open for dinner and drinks nightly. Executive chef Luis Vazquez offers an eclectic menu featuring contemporary American/Mexican cuisine served alongside a selection of signature cocktails.