Food Home Delivery in Colorado Springs, Colorado

Papa Johns Pizza, Colorado Springs

Colorado Springs / Colorado / United States

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Marcos - Downtown COS, Colorado Springs

Colorado Springs / Colorado / United States

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Marcos

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Marcos Pizza - Northwest Colorado Springs

Colorado Springs / Colorado / United States

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Marco's founder Pasquale Giammarco moved to the U.S. from his native Italy when he was just nine years old. He later embarked on a mission to make high quality pizza on a larger scale using a secret sauce recipe that he developed and refined with his father. Pasquale established three standards in order to deliver the consistent levels of quality and freshness: 1) dough made from scratch every day, 2) a unique sauce recipe that blends imported spices and three types of vine-ripened tomatoes, and 3) an exclusive blend of three fresh cheeses (never frozen, unlike many pizza places) for much more depth of flavor than people get elsewhere. Pasquale now partners with a local, Colorado Springs family to share with this area the recipes that are so popular in his Italian community. You'll find Marco's a winner in more than 10 "Best of the Springs" categories over the years in the Gazette's annual, citywide vote.

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Papa Johns Pizza, Colorado Springs

Colorado Springs / Colorado / United States

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Papa Johns Pizza, Colorado Springs

Colorado Springs / Colorado / United States

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Marcos Pizza, Colorado Springs

Colorado Springs / Colorado / United States

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Marco’s Pizza founder Pasquale “Pat” Giammarco moved to the U.S. from Italy when he was nine years old and grew up working in his family’s pizzeria. He later embarked on a mission to make high quality pizza on a larger scale using a secret sauce recipe that he developed and refined with his father.

Giammarco established three standards in order to deliver the consistent levels of quality and freshness expected of Marco’s products: dough made fresh daily in each store; a proprietary sauce recipe that blends imported spices and three types of vine-ripened tomatoes; and an exclusive blend of three fresh cheeses (never frozen, unlike many pizza chains).

The first Marcos Pizza store opened in Toledo in 1978. Gradually, stores opened throughout the Midwest and beyond. The Marco’s Pizza menu broadened as well, to include hot sub sandwiches, salads and Cheezybread for carryout and delivery. Today, there are more than 500 Marco’s Pizza stores in 35 states and the Bahamas.

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Andys Meat Market, Colorado Springs

Colorado Springs / Colorado / United States

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Welcome to Andys Meat Market! Family Owned and Operated Since 1952 We offer USDA Choice Beef. We have Custom Made Sausage. And our meet counter offers Pork, Poultry Buffalo, Elk and Venison. And we process Antelope, Deer, Elk, Bear, Buffalo, Wild Boar and most wild game. Ask about our Jerky Beef and Buffalo. And we curing and smoking meats including Turkey, Fish and Wild Birds, Hams and Bacons!We are wild game processing specialists processing meat including skinning, boning, cleaning, packaging, sausage and jerky. We also offer custom curing and smoking. And you must try our homemade sausage! We accept Visa, MasterCard, Discover, and QUEST cards (EBT)

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