For more than 15 years, Chef China has been cooking up the tasty authentic Chinese cuisine that keeps its customers coming back.
This intimate dining space features 10 tables, and the owner is the executive chef back in the kitchen, preparing each meal. The staff is very friendly, and there is a crowd of regulars who frequent this fine Chinese restaurant. The menu is extensive, from the many combination plates offered to a huge selection of entrees, where the most popular dish is the "salt and pepper chicken wings."
