Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted breads hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Bottles of wine from small, regional wineries are uncorked to complement the dishes, which have been crafted in the custom of Italys chefs, bakers and homemakers. In the tradition of Italys thousandfold trattorias, the sights, sounds and aromas of authentic Italian cuisine are recreated fresh everyday at Il Fornaio Cucina Italiana. The restaurant has a number of locations in California, including one in Manhattan Beach.