When you receive a tin of Hubs home cooked Virginia peanuts, whether as a gift or as a treat for yourself, you open the door to our home. Many years ago, in the small Virginia crossroads village of Sedley, Dot Hubbard developed a unique way to cook the Virginia peanuts grown on her fathers farm. She diligently used only the finest peanuts from the local harvest. Today, Dots recipe for using only the best remains unchanged.