Finn & Porter is a part of Hilton Restaurant Group, which owns and operates more than 15 different eating establishments. Its restaurants include Liberty Tavern, Pacific Fish Company, Penne Restaurant & Wine Bar, Porto Terra Tuscan Grill and Bar, Rose City Cafe and Wine Bar, St. Louis Fish Market and Villa Christina. Finn & Porter, with a location in Missoula, Mont., specializes in preparing seafood, prime steaks and chops. Its lunch menu features crab cakes, steak sandwiches, grilled chicken and bacon, turkey croissants, buffalo burgers and salads. The restaurant s wine menu includes pinot noir, zinfandel, sauvignon blanc, chardonnay and cabernet. Finn & Porter also organizes several live entertainment shows, cooking demonstrations, winemaker dinners and wine-tasting sessions.